After intending to make this for a couple of weeks, I finally got around to cranking out a batch of Joyful Abode's Grain-Free Granola Bars. All I can say is: YUM. I will definitely be integrating this into rotation. Author Emily Chapelle is right; it requires a certain amount of muscle to press the bars together (and I will be pressing even harder next time), but the results are so worth it! Lightly sweet, but full-bodied with a chewy, nutty taste. All I could ask for! You'll probably see these popping up in my preschooler's lunchboxes.
Recipes like this are the reason Joyful Abode is this week's Friday Grok-Friendly Recipe Hunt. Other Joyful Abode grain-free recipes I'll be doing in the future:
- Cheese Crisps accompanied by A-Freaking-Mazing Artichoke Dip
- Chicken Broccoli Cheese Bake
- Grain-Free Chicken Cordon Bleu